A vegetarian smashburger?? YESSSS!! This is so delicious, I did not miss the beef! Honestly, and I love meat! The flavor, the texture on a buttery brioche bun is packed with deliciousness!!

• Ingredients:
• Falfafel smashburgers
• 2 cloves garlic
• 1 jalapeno
• 2 cans of garbanzo beans
• 1/2 cup fresh parsley
• 3 scallions
• salt, pepper and a tsp of cumin
• 1 egg
• 3/4 cup panko bread crumbs
• 2 tsp avocado oil

• white cheddar slices
• 1/2 cup mayo
• 2 squirts siracha or to taste
• Brioche buns

• Topppings:
• lettuce
• pickled onions
• cucumber, sliced thin

Process patty ingredients and allow to set for at least 10 minutes. Form into balls and press between parchment paper and brown on both sides in high smoke point oil, I used avocado oil. Top with slice of white cheddar and toppings of choice! Enjoy!